Hours:
Friday and Saturday: 1:00pm-10:00pm
Sunday: 1:00pm- 6:00pm
Live Music Hours:
Saturday from 5:00pm-9:00pm featuring SouthSide Lenny
Sunday from 2:00pm-5:00pm featuring The Mudds Blues Band
What’s on Tap!
Mirror Panel: A New England Style double IPA with a tropical fruit aroma, tropical/citrus fruit flavor, & a slight melon finish. ( abv: 8.1%)
Withlacoochee Trail Ale: An ale brewed with blueberries from Cavallo Farm & Market. (abv: 4%)
A Lot More: A full bodied imperial milk stout with a rich dark chocolate aroma and flavor.(abv: 9%)
CCS: An American imperial stout brewed with cacao nibs & a proprietary blend of coffee from Kings Bay Coffee Roasters. (abv: 8.1%)
QB-barb: An easy drinking blonde ale, brewed with our house barbecue rub. Light, refreshing, and pairs well with food. (abv: 5.2%)
Sweet Abbey w/ Cherries: Belgian Dark Strong with a dark fruit (cherries, plums, dates) aroma and flavor. We aged this batch on cherries to enhance the dark fruit flavor. (abv: 9.5%)
Ready to Go: A New England Style IPA with an aroma and flavor of bold orange and tropical fruit. (abv 6.2%)
Wit’s Good: Belgian style wit, brewed with fresh orange zest & crushed coriander. (abv: 5.2%)
Not Worthy: A New England Style IPA with a citrus zest flavor and aroma, that finishes with subtle kiwi and clean bitterness. (abv: 6.4%)
Worth the Journey 1: A New England Style IPA with a citrus zest flavor and aroma, that finishes with subtle kiwi and clean bitterness. (abv: 6.4%)
Shed Time: A low ABV session pale ale. Light, refreshing, with a fruit loop flavor, and slight biscuit finish. (abv: 2.4%)
Red Wine Sangria
White Wine: Picket Fence Chardonnay, J Lohr Sauvignon Blanc, Moscato
Red Wine: Picket Fence Cabernet, Seeker Red Blend
Food: We now serve food! Come down and enjoy some Pork, Vegetable, Beef, or Kimchi Korean Dumplings, Jumbo Hot Dogs, Jumbo Pretzels, or Snacks! Keep a look out on our facebook and instagram page for food specials!